wine-searcher.com Tag

Lloyd Sam steps up fitness by completing full 90 against Rovers

Large (2)

By Rob Cornell New signing Lloyd Sam completed the full 90 minutes for an AFC Wimbledon development side against Bristol Rovers today. The experienced winger's crossing and set-piece delivery looked more than useful in a 1-1 draw that consolidated top spot in the Central League for Alan Reeves' side. Striker Richard Pingling scored from the penalty spot to level the scores in a match played at Yate Town. Wimbledon were just unable to plunder all three points against a Rovers team reduced to 10 men in the 47th minute due to Alfie Kilgour's red card. In an eventful second-half, an outfield player was forced to take over in goal for Rovers after keeper Thom Jonkerman's injury. Nik Tzanev returned in goal, back from international duty with New Zealand after being an unused substitute for the defeat in Spain against Canada. Paul Kalambayi, on loan to Tonbridge Angels, took the captain's arm band. Chris Hargreaves' Rovers...

Read More

UNSEEN ANDY WARHOL LABELS RELEASED BY NAPA WINERY

1.-Andy-Warhol-Full-Set-1-640x484

Napa Valley winery Cuvaison has launched a new series of wines with ‘forgotten’ labels designed by Andy Warhol, who once said the original labels were “lousy”. The collaboration apparently began in early 1980s after Warhol was served a bottle of the Napa Valley Cuvaison wine at a dinner party in Switzerland hosted by his friend and the winery’s owner, Alexander Schmidheiny. When Schmidheiny asked what Warhol thought of the wine, Warhol replied, “What a lousy label,” and suggested a redesign. Commissioned by Cuvaison, Warhol took polaroids of grapes in a variety of patterns to create over 50 unique silkscreen prints for Cuvaison labels. The designs, however, were then forgotten about and left in a drawer until now. Thirty-five years on, Cuvaison, in association with The Andy Warhol Foundation for the Visual Arts, has released the first limited-edition set of the ‘Andy Warhol by Cuvaison Collection’. The ‘Series One’ range is now available in Hong Kong and consists of...

Read More

The Bordeaux Report

As En Primeur begins, we look at how Bordeaux is maintaining its grip on the wine world. By Tom Hyland and Wine-Searcher Staff | Posted Friday, 23-Mar-2018  Bordeaux isn't getting any more affordable, nor is it likely to; but there are some bargains to be had by canny collectors, according to the people who make it and those who sell it. As Bordeaux prepares for the En Primeur season, it's a good time to take stock of where this pre-eminent region sits in relation to the wine industry and the future. Our contributor Tom Hyland interviewed some of the region's top producers, while Wine-Searcher staff spoke to merchants around the world to get a feel for how both sides see Bordeaux's prospects. At a tasting in Chicago, representatives from more than 90 different Bordeaux estates poured their wines – white, red and sweet – from the 2015 vintage. The tasting featured producers of the...

Read More

Boom Times for Austrian Wine

aut1-10006531

An unheralded wine-producing region is enjoying the fruits of its labors – and the spotlight. By Natalie Sellers | Posted Friday, 16-Mar-2018 With a booming worldwide wine trade, it can be tough to pick the next big thing – but the central European country of Austria might just be it. Despite a small 2016 vintage, which reduced Austria's normal export volume by 3.3 percent to 46.8 million liters, the quality continued to be markedly high, leading to Austria's greatest export year for wine. A total increase of 7.4 percent was reported by the Austrian Wine Marketing Board, translating to a record total of €158.6 million ($195m), the first time Austria has made it past €150m. Austrian wine exports rose rapidly from the end of the 1990s, but hit a plateau in 2004. Three years later, another steep rise saw exports almost double by 2013. Growth halted then for another three years, but looks to be...

Read More

Champagne Exports Hit Record Heights

cham1-10006535

Life's a gas for bubbly producers as thirsty international markets drive sales through the roof. By Caroline Henry | Posted Wednesday, 21-Mar-2018 Champagne exports hit a new record last year, with new markets making up for a disappointing result in one of the region's traditional strongholds. Poor sales in the UK were attributed to a post-Brexit tightening of household purse strings and a devalued currency, but Asia helped producers forget about the gloomy British picture. The record value figure was carried by the increasing export sales – which are now just shy of 50 percent of the total production, with 153.5m bottles sold totaling €2.8bn, or 57.4 percent of the total sales value. In concrete terms this means export sales increased by 5.4m bottles compared to 2016. The French market share decreased slightly in volume (from 158m bottles to 153.8m bottles) but the sales value remained stable at €2.1bn. Over the weekend, the Comité Champagne...

Read More

Fraud Squad Finds Château-not-du-Pape

Fraud_Image1-10006533

Investigators put some numbers to a wine scam that put cheap wines into Rhône bottles. By Don Kavanagh | Posted Monday, 19-Mar-2018 French authorities have put numbers on a massive fraud uncovered last year, with an estimated 66.5 million bottles of inferior wine being sold off as Côtes du Rhône, with some even labelled as Châteauneuf-du-Pape. French consumer fraud investigators brought the CEO of bulk wine company Raphaël Michel to court in August 2017. Guillaume Ryckwaert was released on a €1 million ($1.2m) bond and his lawyer claimed jealous rivals were trying to discredit him. The allegations against Ryckwaert and the company claimed that cheap table wine from outside the Rhône had been knowingly mislabelled and sold into the trade. According to a report in the English-language French website thelocal.fr, France's consumer fraud body, the Direction Générale de la Concurrence, de la Consommation et de la Répression des Fraudes (DGCCRF) revealed last week that almost...

Read More

Metro: Grapes of wrath spilled in sacked worker’s revenge

A WINE worker emptied the equivalent of 33,000 bottles into the ground as ‘an act of revenge’ after he was sacked by the vineyard for fighting. The attack at Château Landereau, one of the most prestigious labels in France’s Bordeaux region, also included damage to tractors and buildings set on fire. Managers at Landereau, which is based in the village of Sadirac, estimate the cost of the damage at more than £150,000. Bordeaux correctional court heard the unnamed worker, who has since retrained as a lorry driver, was sacked last year. He told police he ‘went mad’ after downing a bottle of whisky and returned to the vineyard, where he opened two large tanks of wine — spilling the equivalent of 33,000 bottles — before using a pruner to sabotage a number of tractors. He was also accused of setting fire to buildings but denied the charge. The man, who was given a 15-month suspended...

Read More

Cheer on the Dons in pursuit of vital points against Oxford

oxford

Following a rare weekend without a game, the Dons are back in match action on Saturday – and tickets are available to show your support for Neal Ardley's men. In an interview on our website yesterday, long-serving Wimbledon defender Jon Meades talked about players, supporters, and staff working together to stay up this season, and every point is crucial now with just 11 games to go. On Saturday, the Dons renew rivalries with Oxford United, a club with just four points more in League One. Last season, Wimbledon did the double over the men from the Kassam Stadium, finally ending that Oxford hoodoo! A similar performance would be very much welcome this Saturday and you can get your ticket now to cheer on the Dons. Tickets are available for the RyGas terrace and the Chemflow End by booking from our online ticket shop. Alternatively, you can buy in person from the club office...

Read More

Video: A unique feature on AFC Wimbledon’s remarkable story

Take a look at a short film by international broadcasters about your club.                 Sports broadcasters DAZN spent time with AFC Wimbledon recently to produce a short film on the club and it's well worth seven minutes of your time! The mini-documentary about the rise of the club wasn't previously available to viewers in this country, so we're very grateful to the video-on-demand and streaming sports service for releasing the content for an exclusive look to viewers in the UK. You may even catch a glimpse of yourself in this fascinating snapshot of the Dons, with cameras taking in a typical match day around The Cherry Red Records Stadium. The feature includes interviews with Erik Samuelson, Barry Fuller and Harry Forrester. DAZN also talked to Mat Haylock, Kevin Rye and Rob Cornell. We would like to thank Marco Gundel and Martin Hanebeck from DAZN for their help in making the video available to AFC Wimbledon supporters. Click on the link below to...

Read More

Why Bother Rating the First Growths?

Boredom_Image1-10006508

By Oliver Styles | Posted Monday, 05-Mar-2018 Even vintage variation can't sway critics from giving surprisingly consistent scores for big-name wines. If you find yourself regularly watching downhill skiing on the television you will, after a few races, understand that you are only watching it for two reasons. Firstly, like most sports, you want to see your country – or your hero – win. Secondly, and quite disturbingly, will come the inescapable realisation that you're waiting for someone to crash. Watching jumpsuit-clad men and women hurtle down a slope registering times that are only tenths and hundredths of a second apart, with no major errors on the way down, is athletically marvellous but, unfortunately, reasonably dull. Watching one or more of them lose an edge on a turn, or get their balance wrong on a jump, is exciting. It's exciting for the wrong reasons – like I imagine watching a gladiator fight would...

Read More