Haut-Bailly Tag

Wine Spectator Banned in New Jersey Prisons? Plus, ‘Bachelor’ Heads to Hall Winery

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Drug paraphernalia. Gang-colored accessories. Knives. Shivs. Shanks. Wine Spectator magazine? One of these things is not like the others, but that may not be an opinion shared by the administrators of New Jersey penitentiaries: Unfiltered has learned that our parent publication appears to be among the books and magazines banned in New Jersey prisons. That's right, New Jersey's incarcerated wine lovers might not be permitted to enjoy their favorite wine publication. The ban came to Unfiltered's attention during the controversy surrounding the state's decision to ban The New Jim Crow, a book about the mass incarceration of people of color (the ban on this particular book has since been lifted after public outcry). The American Civil Liberties Union (ACLU) of New Jersey sent a Government Records Request to the New Jersey Department of Corrections, demanding documents detailing policies on restricting publications, as well as the titles of the banned materials. There,...

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FINE WINE INVESTMENT: PAST PERFORMANCES

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As we shall see, investing in fine wine is becoming more like investing in stocks and shares as the market expands, a feature attested to in many recent Liv-ex reports. This means that all investors have to be very careful as to what exactly they buy. You can’t just pick up a few cases and expect all to be well. The market is now much too broad for that. 30 years ago the range of availability was so narrow that virtually anything you bought went up in value. Not now, as is patently obvious from the evidence which follows. When assembling the portfolio a year ago we took the view that an overweight position in Bordeaux was merited as the recovery in prices from mid 2015 would lead to an improvement in confidence in the sector, and while that has been true for the ‘Super Seconds’ and the Second wines on the...

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The Million-Dollar Nose

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With his stubborn disregard for the hierarchy of wines, Robert Parker, the straight-talking American wine critic, is revolutionizing the industry -- and teaching the French wine establishment some lessons it would rather not learn. THE most influential critic in the world today happens to be a critic of wine. He is not a snob or an obvious aesthete, as one might imagine, but an ordinary American, a burly, awkward, hardworking guy from the backcountry of northern Maryland, about half a step removed from the farm. His name is Robert Parker Jr., Bob for short, and he has no formal training in wine. He lives near his childhood home, among the dairies and second-growth forests in a place called Monkton, which has a post office but no town center. A new interstate highway has reduced the drive to Baltimore to merely thirty minutes, but otherwise has had little effect. Monkton remains rural...

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10 Things Every Wine Lover Should Know About Pontet-Canet

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No. 1. Betting on beards and sandals: Winemaker Jean-Michel Comme, who arrived at Château Pontet-Canet in 1989, can fairly claim responsibility for the astonishing improvements in the quality of its wine over the past few decades. This is not a man who takes his work lightly. He walks miles through the vines every day, and agonizes over every decision. Comme has his own estate – Champ des Treilles in Sainte-Foy – farmed biodynamically with his wife, Corinne, and it was his belief in the logic of biodynamics that first convinced Pontet owner Alfred Tesseron to convert. But we shouldn’t underestimate what it took for Tesseron himself to take the leap, both financially and philosophically. There were no classified Bordeaux estates that were certified biodynamic (and beyond Pontet there is still only one organically certified classified estate – Château Giraud in Sauternes), and the "beards and sandals" perception of the biodynamic approach lingered on. But Tesseron put his trust...

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Château Haut-Bailly owner Bob Wilmers dies

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Robert G Wilmers, known widely as Bob Wilmers, died at his home in Buffalo, New York State, on Saturday night. He was aged 83. Owner of Château Haut-Bailly in Pessac-Léognan since 1998, and neighbouring Château le Pape since 2012, Wilmers was also the long-term CEO of M&T bank in Buffalo that he grew into one of the biggest financial institutions in the United States, all while retaining his image as a careful, risk-averse steward. Investor Warren Buffet said of him when learning of his death, ‘he was a remarkable banker, an even more remarkable citizen and wonderful friend’. In Bordeaux, he will be remembered for elevating Château Haut-Bailly into one of the very top estates of the region, investing in both vineyard and cellar and giving full trust to the considerable talents of director Véronique Sanders. ‘Bob arrived at Haut-Bailly extremely discreetly,’ Olivier Bernard, president of the union for Bordeaux grands crus (UGC), told...

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